Le Brown Island Bites Menu

Lumpia

Crispy golden spring rolls filled with seasoned meat and vegetables, served with sweet chili dipping sauce.

Lemongrass Chicken Skewers

Marinated chicken infused with fragrant lemongrass and grilled for a smoky flavor.

Island Spring Rolls

Fresh vegetables and shrimp wrapped in rice paper, served with a tangy peanut or sweet chili sauce.

Meat Pies (Island Style)

Hand-sized pastries filled with savory ground beef, onions, and spices, baked to perfection

Taro Chips & Coconut Dip

Crunchy taro chips paired with a creamy coconut-based dipping sauce.

Pineapple Glazed Meatballs

Tender meatballs coated in a sweet and savory pineapple glaze

Pani Keke

Island-style doughnuts with a golden, crispy exterior and soft, fluffy inside.

German Bun

A beloved Samoan treat with a hint of nostalgia! Soft, fluffy buns filled with sweet coconut and caramel or choice of filling, fried to golden perfection for a delightful crunch outside and a warm, gooey center. Perfectly satisfying and authentically Samoan

Long John

Samoan BBQ Platter

Grilled chicken, ribs, and sausages marinated in a blend of traditional island spices

Palusami Delight

A rich and creamy dish of taro leaves cooked in coconut cream, served with your choice of protein.

Island Roast Pig Platter (Seasonal)

Succulent roast pork, slow-cooked and served with traditional sides.

Le Brown Island Curry

Coconut milk-based curry with tender chicken, sweet potatoes, and island spices, served with steamed rice or warm bread.

Loco Moco Bowl

Fresh raw fish marinated in coconut cream, lime, and island herbs, served chilled.

Kailua Pig

Oka (Island-Style Ceviche)

Fresh raw fish marinated in coconut cream, lime, and island herbs, served chilled.

Saka Fa'i

Your choice of steamed green banana or plantain in Coconut Cream, A classic island side dish.

Palusami Pai

Birria Lumpia

A fusion of Mexican and Filipino cuisine. Crispy lumpia rolls filled with slow-cooked, savory birria beef, served with consommé for dipping.

Sapasui (Island Style Chop Suey

Glass noodles with stir-fried vegetables and your choice of protein.

Chopped Cheese Polynesian WAY!

A flavorful twist on a classic, featuring seasoned ground beef, melted cheese, and fresh island toppings served on toasted bread with our house sauce

Pisupo Pie

A tropical twist on a classic favorite! Tender, flaky empanadas stuffed with creamy palusami—a savory blend of coconut milk, taro leaves, and seasonings, baked or fried to golden perfection. A taste of Samoa in every bite!

Samoan BBQ Platter

Grilled chicken, ribs, and sausages marinated in a blend of traditional island spices.

Palusami

A rich and creamy dish of taro leaves cooked in coconut cream, served with your choice of protein.

Le Brown Island Curry

Coconut milk-based curry with tender chicken, potatoes, and island spices, served with steamed rice or warm bread

Oka (Island-Style Ceviche)

Fresh raw fish marinated in coconut cream, lime, and island herbs, served chilled.

Loco Moco Bowl

Fresh raw fish marinated in coconut cream, lime, and island herbs, served chilled.

Island Roast Pig Platter (Seasonal)

Succulent roast pork, slow-cooked and served with traditional sides.

Fried Rice

Stir-fried rice loaded with vegetables, eggs, and your choice of chicken, shrimp, or pork.

Holiday Feast Package

Includes a full spread of appetizers, entrees, sides, and desserts with tropical décor. Perfect for Christmas, Easter, and Thanksgiving gatherings.

Birthday Celebration Package

Celebrate in style with our fully customizable catering service! Choose from a variety of themes, including island-inspired menus, elegant classic spreads, or modern fusion dishes tailored to your vision. Our package includes delicious entrées, a beautifully arranged dessert table, and refreshing beverages to match your theme. Whether it's a lively luau, a sophisticated soirée, or a fun-filled kids' party, we'll help make your special day unforgettable!

Couples Celebration Package

Perfect for anniversaries, romantic milestones, or intimate date nights! This package features a curated menu designed for two, with options like heart-shaped entrées, decadent desserts, and a selection of fine wines or tropical mocktails. Add personalized touches such as floral arrangements or customized dessert platters to make your evening truly special. Celebrate your love with a dining experience as unique as your bond!

Valentine’s Day Package

Celebrate love with our thoughtfully curated Valentine’s Day offerings! This package includes elegant money bouquets, gourmet adult food boxes featuring heart-shaped delights, and beautifully customized bottles. Perfect for making your Valentine’s celebration extra special and unforgettable.

Festivals

Our Festival & Catering Specials are designed to bring incredible flavor and unforgettable experiences to your large gatherings, festivals, and special events. Each package is thoughtfully tailored to meet the needs of your occasion, whether you're celebrating with friends, family, or a crowd of food lovers. Stay tuned for event dates and locations, which will be announced exclusively on our social media platforms—don’t miss out! Our events are known for their vibrant atmosphere, exceptional service, and delicious dishes that keep everyone coming back for more. Two of our standout menu items, the Palusami Empanadas and Chopped Cheese: The Polynesian Way, are absolute crowd-pleasers. The Palusami Empanadas are a savory delight with a tropical twist, while our Chopped Cheese brings a unique island flair to a beloved classic. Whether you're savoring these at a festival or enjoying them at your own catered event, these dishes are guaranteed to impress! Follow us on social media to join the fun and experience the flavors that everyone’s raving about!

Panipopo

Soft, fluffy bread rolls baked to perfection in creamy coconut milk, delivering a rich coconut flavor in every bite—a comforting Samoan classic.

Pineapple Pie

A traditional Samoan delight! This flaky pastry crust is filled with a sweet and tangy pineapple filling, creating a perfect balance of flavors in every slice.

Keke Pua’a (Savory Pork Buns)

Tender, savory buns stuffed with seasoned pork and onions, baked until golden brown. A must-try for lovers of bold, hearty flavors

Banana Cake

Moist and flavorful, this banana cake is made with ripe bananas and a hint of coconut, offering a sweet tropical twist to a beloved classic

Samoan Coconut Scones

Light, fluffy scones with a subtle hint of coconut—ideal for breakfast, tea time, or an afternoon snack.